Los Gatos
- May Three Course Prix Fixe
- Dinner Menu
- Wine List
- Cocktails
- Beer
- Vodka, Gin,Rum & Tequila
- Bourbon & Whiskey
- Scotch
- Cognac, Armagnac Calvados & Brandy
PRIX FIXE MENU & WINE PAIRING IS AVAILABLE THROUGH THE PDF FILE BELOW
Download PDFTuesday, Wednesday, Thursday, Sunday 5:00 pm - 9:00 pm
Friday & Saturday 5:00 pm - 9:30 pm
Closed on Monday
Download PDFAppetizers
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Calamari
fresh garlic, parmesan, house made tartar, cocktail sauce
$18
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Portobello Mushroom Ravioli
marsala broth, red swiss chard, pine nuts, parmesan
$15
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Crab Cakes
dungeness crab, choice of remoulade or beurre blanc
$24
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Jumbo Prawns
cocktail sauce, fresh grated horseradish
$18
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Day Boat Sea Scallops
green thai curry, black forbidden rice, tomato ginger chutney
$28
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Tempura Vegetables
peppers, green beans, cauliflower, romanesco, harissa aioli
$16
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Steak Tips
scallions, garlic chips, cognac peppercorn sauce
$20
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Furikake Ahi Tuna
mango-papaya slaw, papaya seed vinaigrette, furikake seasoning
$24
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Artisan Bread
assorted dinner rolls, butter
$4
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Blackened Scampi
mashed potatoes, white wine butter sauce
$20
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Oysters on The Half Shell
yuzu mignonette, cocktail sauce
$24
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Oysters Rockefeller
creamed spinach, béarnaise, pernod, breadcrumbs
$28
Soup/Salad
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French Onion Soup
sweet onions, melted gruyere, parmesan crouton
$14
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The Wedge
baby iceberg, bacon, red onion, cherry tomatoes, point reyes blue cheese dressing
$16
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Caesar
petit hearts of romaine, spanish white anchovy, house crouton, shaved parmesan
$15
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Forbes Mill House
butter lettuce, cucumbers, cherry tomatoes, red wine vinaigrette
$14
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Strawberry, Arugula & Spinach
crumbled goat cheese, pistachios, white balsamic
$16
Seafood & Vegetarian
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Alaskan Halibut
macadamia nut crusted, english pea risotto, citrus beurre blanc
$42
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Miso Glazed Salmon
coconut rice, baby bok choy, shiitake mushrooms
$44
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Australian Lobster Tail (9oz)
clarified butter, mashed potatoes, asparagus
$69
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Vegetable Risotto
asparagus, cremini mushrooms, tomatoes, carrots, red pepper coulis
$32
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Portobello Mushroom Ravioli
marsala broth, red swiss chard, pine nuts, parmesan
$30
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Seafood Risotto
scallops, halibut, prawns, saffron, sundried tomatoes, basil
$52
Certified Angus Beef® Prime
C.A.B Prime must pass nine more quality standards than regular USDA Prime. Less than 1.5% of beef is elite enough to meet Certified Angus Beef Prime standards. Our steaks are hand selected, aged a minimum of 28 days, and cooked in our 1800 degree broiler.-
Filet Mignon (8oz) "Center cut"
$62
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Rib Eye (16oz)
$69
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Bone-in Rib Eye (24oz) "Cowboy cut"
$92
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New York (14oz) "Center Cut"
$69
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Dry-Aged New York (10oz)
$65
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Filet Mignon (6oz) "Center Cut"
$49
Westholme Wagyu
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Westholme Wagyu New York (12oz)
served with marbled potatoes & sauteed cremini mushrooms
$105
Compliment your Steak
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Oscar Style
$16
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Blackened Style
$8
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Day Boat Sea Scallop
$12
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Prawn Scampi
$15
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Maine Lobster (6oz)
$28
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Australian Lobster (9oz)
$58
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Sauces: Béarnaise, Cabernet Demi-Glace or Cognac Peppercorn
Sauce Trio $12
$4
Entrees
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Surf & Turf
6 oz. prime filet mignon & 6 oz. lobster, au gratin potatoes, vegetable garnish
$85
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Blackened Rib Eye
16 oz prime certified angus beef, blue cheese compound butter, caramelized onions, cabernet demi-glace, yukon gold mashed potatoes
$82
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Filet and Prawns
6 oz prime certified angus beef filet mignon, shrimp scampi, yukon gold mashed potatoes
$69
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Filet Oscar
6 oz prime certified angus beef filet mignon, dungeness crab, asparagus, béarnaise, au gratin potatoes
$72
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Braised Short Ribs
soy ginger glaze, horseradish mashed, broccolini
$38
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Lemon Garlic Chicken
oven roasted, pesto mashed potatoes, parsnip, kale, butternut squash, pan jus
$36
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Steak Diane
8 oz prime certified angus beef, mushrooms, bandy cream sauce, mashed potatoes, sauteed spinach
$75
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Niman Ranch Pork Chop
16 oz long-bone chop, apple-blue cheese and mustard demi, braised red cabbage, marbled potatoes
$52
Sides
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Baked Potato
$13
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Mashed Potatoes
$14
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Au Gratin Potatoes
$15
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Sautéed Spinach Spinach
$14
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Mac and Cheese
$14
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Brussels Sprouts (with applewood smoked bacon)
$15
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Sautéed Cremini Mushrooms
$14
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Fresh Asparagus
$15
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Creamed Spinach (with pancetta)
$15
Desserts
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Kona Coffee Crème Brûlée
pecan biscotti
$15
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Gluten Free Chocolate Torte
raspberry coulis, chocolate sauce, whipped cream
$14
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Chocolate Lava Cake
chocolate & caramel sauce, whipped cream, vanilla bean gelato
$15
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Mixed Fresh Berry Parfait
seasonal berries, vanilla bean gelato, whipped cream
$12
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Gelato
two scoops of vanilla bean, dark chocolate or cappuccino chip from Dolce Spazio
$9
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Sobetto (Sorbet with a touch of cream)
two scoops of mango, blackberry cabernet or strawberry champagne
$9
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Warm Seasonal Fruit Crisp
fresh fruit, almond and pecan crumble, vanilla bean gelato in a caramel cage
$14
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Lemon Curd Cheesecake
blueberry coulis, graham cracker crust
$14
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Affogato
one scoop of vanilla, chocolate or cappuccino chip gelato with an espresso pour-over
$12
Kids Menu
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Filet Bites
with mashed potatoes
$18
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Chicken Tenders
with mashed potatoes
$13
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Butter Nooodles
$12
A COMPLETE WINE LIST IS AVAILABLE THROUGH THE PDF FILE BELOW
Download PDFLIST IS AVAILABLE THROUGH THE PDF FILE BELOW
Download PDFLIST IS AVAILABLE THROUGH THE PDF FILE BELOW
Download PDFLIST IS AVAILABLE THROUGH THE PDF FILE BELOW
Download PDFLIST IS AVAILABLE THROUGH THE PDF FILE BELOW
Download PDFLIST IS AVAILABLE THROUGH THE PDF FILE BELOW
Download PDFLIST IS AVAILABLE THROUGH THE PDF FILE BELOW
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